The Continuing Story of "Mad Jack" Mytton

From Famous Racing Men by Willmott-Dixon Thormanby (1882):

The incidents of Mytton’s romantic and eventful life have been narrated with tolerable fidelity but questionable taste by his friend, C. J. Apperley (the famous “Nimrod”) . . . . John Mytton was born on the 30th of September, 1796, at the family seat of Halston, in Shropshire, three miles from Oswestry, and was left fatherless at two years of age. His mother spoiled him, and by the time he was ten years of age the young heir was what is called a regular pickle. He was expelled from Westminster and Harrow in succession. At the former school he spent £800 a-year, exactly double his allowance, and wrote, when he was only fourteen years of age, to Lord Eldon, the then Lord Chancellor, requesting an increase of income, as he was going to be married. The Lord Chancellor replied—” Sir, if you cannot live on your income you may starve, and if you marry I will commit you to prison.” At the age of nineteen he entered, as a cornet, the 7th Hussars, and joined that regiment in France with the army of occupation. But as there was no more fighting, Cornet Mytton was at leisure to enter into all kinds of youthful mischief. One of his feats was borrowing £3,000 of a banker at St. Omer one day and losing half of it at an E. 0. table in Calais the next.

John Scott, 1st Lord Eldon
He also lost 16,000 napoleons to a certain captain at billiards, which sum he was unable to pay at the moment. But this score was wiped off in a more agreeable manner. The colonel of Mytton’s regiment, the then Earl of Uxbridge, forbade his paying the money, and the captain in question was afterwards implicated in a transaction which went far to prove that Lord Uxbridge was morally right. When Mytton came of age he found himself possessed of an estate of about £10,000 a-year and £60,000 of accumulated cash, but a large portion of the latter had to go towards liquidating his already numerous debts. Quitting the army, he married, at the age of twenty-three, Harriet, the eldest daughter of the then lately deceased Sir Tyrrwhitt Jones, Bart., of Stanley Hall, Shropshire. The bridegroom was attended by the Earl of Uxbridge and the Earl of Denbigh, K.G., and the wedding was one of the events of the season. The issue of their union was only one daughter. Mrs. Mytton died a few years after her marriage, and there can be no doubt that her death was accelerated, if not actually caused, by her husband’s insane conduct and cruel neglect.
                                                            Henry Paget, Lord Uxbridge

John Mytton was physically a fine animal: in height about 5ft. 9in., in weight 12st., with magnificent shoulders, a splendid chest, and an arm the biceps muscle of which was larger than that of Jackson’s, the celebrated pugilist, who was believed to be the most powerful man of his time in England. He was fond of displaying his strength, but it was perhaps fortunate that he steadily refused to learn boxing.

In dress Mytton was peculiar, not to say eccentric. He never wore any but the thinnest and finest silk stockings, with very thin boots or shoes, so that in winter he very rarely had dry feet. To flannel he was a stranger from the time he left off petticoats. Even his hunting-breeches were without lining; he wore one small waistcoat, always open in the front from the second of the lower buttons, and about home he was as often without a hat as with one. His winter shooting gear was a light jacket, white linen trousers without lining or drawers; and in frost and snow he waded through all water that came in his way. These, however, are not exceptional marks of hardihood, we know men of the present day who go as lightly clad through all the seasons. But Mytton went further than this. He would sometimes strip to his shirt to follow wildfowl in hard weather, and once actually laid himself down in the snow with absolutely not a stitch on him but his shirt to await the arrival of the ducks at dusk.
Curiously enough, extravagant though he was in other respects, Mr. Mytton made no great show in his establishment at Halston. There was every comfort but no display, and had he conducted all his affairs with the same regularity and simplicity as his menage at his ancestral seat he would never have run through upwards of half-amillion of money in less than fifteen years as he did. But it was not difficult to find where the screw was loose in his expenditure. His foxhounds were kept by himself and upon a very extensive scale, with the additional expenses of hunting two countries. His racing establishment was on a still larger scale, for he often had from fifteen to twenty horses in training at the same time, and seldom less than eight. His average number, indeed, of thoroughbred stock at home and from home, including brood mares and yearlings, was about thirty-six, which probably cost him something like £6,000 a-year. His game preserves, too, were a severe drain upon his income; for besides such items as £1,500 in one bill to a London dealer for pheasants and foxes alone, there was the formation of miles of plantations which this game went in part to stock, and which he employed a staff of fifty labourers to keep in order. He was a great friend, too, to the tailors, having frequently in his wardrobes as many as a hundred and fifty pairs of breeches and trousers, with a proportionate number of coats and waistcoats. In his cellars there were “hogsheads of ale, standing like soldiers in close column, and wine enough in wood and bottle for a Roman emperor.” He made his own malt, and “John Mytton, Licensed Maltster,” was painted in large letters over the malt house door. How much he spent on post horses it is impossible to guess; but almost every post boy in England knew “Squire Mytton” and lamented his fall. He never stayed at an inn without giving the waiter a guinea, and he would never pay a tradesman’s bill until he had received a writ. A strange unaccountable creature he was, who though always making a great pretence of
“enjoying life,” seems really never to have derived enjoyment from anything.
A summary of Mr. Mytton’s actual racing career may be comprised in a few words. He had too many horses in the first place, and too many of them not good enough to pay their way. It isevident he was anxious to have good ones from the prices he paid; but he bought several of that sort after their day had gone by; for example, Comte d’Artois, Banker, Longwaist, &c. He had, however, several good winners, old Euphrates at their head, and Whittington, Oswestry and Halston were esteemed very “smart” horses in the racing world. Indeed, it is believed that in some hands they would have proved trump cards. As for himself as a racing man he was too severe upon his horses: they rarely came out fresh after Chester and one or two other places. He seldom backed his horses to any serious amount, generally not at all. His stables were upon Delamere Forest, in Cheshire; his home-stud groom, Tinkler, was a careful nurser of young racing stock, but do what he would, Mr. Mytton was never able to breed a good racehorse.
It would be out of place to discuss here Mr. Mytton’s conduct towards his wives, of whom the second fared no better than the first. His brutality was inexcusable, and the most charitable supposition is that it was the result of a morbid insanity. For the last twelve years of his life it may safely be stated that he was never sober. His daily quantum of port wine was from four to six bottles; but even in spite of this excess he would probably have lived far longer than he did had he not in an evil hour discarded port for brandy. Even his adamantine constitution, “perhaps the hardiest ever bestowed upon man,” as ” Nimrod” says, was not proof against that. He went from bad to worse, till in the year 1830 the world heard without surprise that “it was all up with Jack Mytton.” Everything that could be sold was sold, and he retired to Calais with just a small pittance sufficient to keep body and soul together. There he completed the wreck of his magnificent physique by drinking brandy till he really was a raving lunatic. On partially recovering his senses, he came over to England, when he was arrested and thrown into the King’s Bench Prison, beyond the gates of which he was destined never to pass alive. For there he died in misery and squalor in the thirtyeighth year of his age. And so ended the mournfullest, the maddest, the most utterly wasted career of which the annals of the turf contain any record.
The (very sad) End

The True Story of Regnecy Eccentric "Mad Jack" Mytton

John `Mad Jack’ Mytton was born in 1796, the son of a Shropshire squire. Though he had a rather typical upbringing, John Mytton seems to have gone out of his way in order to earn the name “Mad Jack.” He drank several bottle of port each morning to “forestall the bad effect of the night air” and was also known to drink eau de cologne when nothing else was to hand. He drove his four horse gig recklessly, often stripped bare whilst fox hunting and arrived at one dinner party on a bear and dressed as a highwayman to hold up his guests as they left his house on their ways home. He is reputed to have kept 2,000 dogs and more than 60 finely-costumed cats, but Jack’s specialty seems to have been horses – A favourite horse ‘Baronet’ had full and free range inside Halston Hall, and would lie in front of the fire with Jack. And, he is said to have ridden his horse into the Bedford Hotel, up the grand staircase and onto the balcony, from which he jumped, still seated on his horse, over the diners in the restaurant below, and out through the window onto the Parade.

Once, he set fire to himself once in order to cure his hiccups. He survived, inherited Hallston Hall estate and a fortune worth about £500,000 a year by today’s standards, but ended his life at the age of thirty-seven in the King’s Bench debtor’s prison in Southwark.

                                                                         Copyright@Hallston Hall Estate

From the Halston Hall Estate website:

John ‘Mad Jack’ Mytton ‘invested’ £10,000 to become MP for Shrewsbury, handing out ten pound notes in order to buy votes, but spent less that half an hour in the House of Commons. Madcap pranks made Mytton a legend in his own lifetime. A drunken friend was put to bed with two bulldogs and a bear. Mytton went duck shooting by moonlight on Halston’s frozen lake, dressed in only his nightshirt. Disguised as a highwayman, complete with his blazing pistols, he ambushed departing guests on the Oswestry road. One biographer relates further details regarding the bear incident, adding that Mytton  rode the bear into his drawing room in full hunting costume. “The bear carried him very quietly for a time; but on being pricked by the spur he bit his rider through the calf of his leg.” ‘Mad Jack’ lost his money, but not his friends. Three thousand people attended his funeral. He is buried in the Chapel at Halston.”

Buried at Halston he may be, but the Mytton & Mermaid Hotel at Atcham is not only named for Mad Jack, but claims to be home to his ghost, which is reputed to appear each year on September 30, Mad Jack’s birthday. His funeral procession stopped at the Mytton, then a coaching inn, on the way to Halston Chapel. Fittingly, the Jack Mytton Way was opened in 1993 and covers 100 miles of spectacular Shropshire countryside. It is one of the longest bridleways in the country and is used by horse riders, cyclists and walkers, none of whom, we presume, have a penchant for leaping from balconies.

More anecdotes of Mad Jack’s life from Famous Racing Men by Willmott-Dixon Thormanby coming soon.

In the Garden with Empress Josephine

In a prior post in our gardening series we met nurseryman Mr. John Lee, who took up operation of the Hammersmith nursery garden upon his fathr’s death. Mr. Lee followed in father’s foot steps as far as the accumulation of new and rare plants was concerned, as well. He and the Empress Josephine of France, pictured above, in partnership, sent Francis Masson to the Cape of Good Hope in order to gather botanical samples in the hopes of introducing the beautiful flowers of that region to European gardens. In this connection it may be of interest to note that a large portion of Masson’s Herbarium is preserved in the collections of the Academy of Natural Sciences of Philadelphia.

Additionally, the Empress became patroness to James Niven, who worked in the Botanic Garden at Penicuick in Scotland and travelled to the Cape of Good Hope in 1798 to collect seeds, where he stayed until 1803. During his second visit between 1805 – 1812, he collected seeds for Empress Josephine, and embarked on a journey through the districts of Malmesbury, Piquetberg and Kamiesberg where he collected rare species of Protea. He returned home with a considerable herbarium, including a set of Erica specimens which found its home in the Botancial Garden in Edinburgh.

Joséphine de Beauharnais (23 June 1763 – 29 May 1814) was the first wife of Napoléon Bonaparte, and thus the first Empress of the French. Her first husband Alexandre de Beauharnais had been guillotined during the Reign of Terror, and she had been imprisoned in the Carmes prison until her release five days after Alexandre’s execution.

Josephine was born at the family’s sugar plantation on the French Caribbean island of Martinique and it’s slow pace of life she dubbed “nonchalance.” It was there, in a lush tropical atmosphere, that Josephine developed her passion for flowers and gardening. Later she would introduce flower gardening to France, particularly at Malmaison. So avid a cultivator and gardener was the Empress that we still have plants that are named in her honor.

Chateau Malmaison

When Josephine first purchased the property in April of 1799, Malmaison was a run-down estate, eight miles west of central Paris that encompassed nearly 150 acres of woods and meadows. Napoleon was incredulous when Josephine first bought Malmaison at an inflated price and then proceeded to fund it’s renovations. After her divorce from Napoléon, Joséphine received Malmaison in her own right, along with a pension of 5 million francs a year, and remained there until  her death in 1814. The gardens housed West Indian plants and is known as the birthplace of the tea rose. In fact, they housed over 250 varieties of roses from across the world, 170 of which were famously painted by Pierre-Joseph Redoute – prints of which remain favorites today, such as the one at right.

The aim of the Empress Joséphine was to transform her large estate into “the most beautiful and curious garden in Europe, a model of good cultivation”. And a model of modern gardening Malmaison became. Amongst other innovations, Josephine had installed a heated orangery large enough for 300 pineapple plants,  a greenhouse, heated by a dozen coal-burning stoves. Architects Charles Percier and Pierre-François-Léonard Fontaine initially enclosed the park and built stables and hot houses. The garden was subsequently remodelled by landscape architect Louis Martin Berthault.

Most importantly in gardening history, the Empress introduced nearly 200 new species of plants to France, including dahlias from Mexico, and encouraged her gardeners to create new species of roses. Her principal source for roses was the Lee & Kennedy Vineyard Nursery in London, of which the Mr. Lee mentioned above was co-owner. Josephine wanted every rose known in the world, and in 1804, by way of Lewis Kennedy, she was in proud possession of the new Chinese roses: Slater’s Crimson China, Parson’s Pink and Hume’s Blush Tea Scented China. These everblooming roses were recent imports to England from China, and it was a coup for the Empress (and for France) to have them growing at Malmaison. They became known as stud roses, potent parents of the modern everblooming rose cultivars.

The most famous rose, and a perennial favorite, to be named for Josephine is the Souvenir de la Malmaison, a Bourbon, shown at rght. 

According to Clair G. Martin III, the Ruth B. and E. L. Shannon Curator of the Rose Garden at the Huntingdon Library, “At the height of the war in the early 1800s, Napoléon was sending money to England to pay his wife’s plant bills, and the British Admiralty was allowing ships to pass through its naval blockades to deliver new types of roses to Malmaison.” Joséphine’s influence was felt across the channel, as well, as many British aristocrats joined the frenzied competition for the newest blooms.”

Josephine commissioned a book about the garden and its plants that was completed t
hree years after her death and published under the title “Jardin de Malmaison-Description des Plantes Rares Cultivees a Malmaison et a Navarre” with text by renowned French botanist Etienne-Pierre Vententat. The book contained 175 watercolors by Redoute and originally appeared in installments.

When I was in Paris recently, I thought to visit Malmaison and the gardens there until I learned that, sadly, the garden today is limited to a very small area with nothing to speak of remaining of Empress Josephine’s efforts or botanical collections.

To learn more about the history of the gardens at Malmaison, read Jardin De La Malmaison: Empress Josephine’s Garden with an essay by Marina Heilmeyer by H. Walter Lack.

Mr. Lee of Hammersmith

England has always been a land of gardens and gardeners and so we thought it appropriate to begin a few posts which deal with the subject. Of course, if you’re going to garden you are going to need plants. One of the most respected and most successful nursery gardens was that of Messrs. Lee, of Hammersmith, one of the oldest in the neighbourhood of London, which survived until the early part of the 20th century.

Mr. James Lee, who established the nursery, was born at Selkirk in 1715. When he first came to London he was employed at Syon, and afterwards at Whitton (pictured above), by the Duke of Argyll. About the year 1760 he entered into partnership with Mr. Lewis Kennedy, gardener to Lord Bolton, at Chiswick, and commenced a nursery, in what was called The Vineyard, at Hammersmith. About the middle of the 18th century, the vineyard was producing a considerable quantity of Burgundy wine each year. A thatched house was built in the grounds; with wine cellars beneath. Mr. James Lee and his partner took it and established a most successful Horticultural Nursery, remarkable for obtaining from distant countries everything rare and  beautiful to be obtained. They maintained collector at the Cape of Good Hope, and another in America and enjoyed world-wide celebrity. Every known, rare, or new plant could be obtained there. They once received a letter addressed, “Lees Nursery, England” which reached them readily. They were the first to obtain a China rose (right) in 1787. These roses changed the cultivation of roses in many ways, including the fact that they broadened the scents of roses, new blends becoming apparent as they were hybridized with other roses, such as damasks.

James Lee had an encyclopedic knowledge of plants and the greenhouses were quite extensive and almost as old as the nursery itself, offering a good stock of many species with a very full collection of Fuchsias, the best being F. ignea, a variety raised by Messrs. Veitch of Exeter. The flowers are very large, with the colours (crimson sepals and purple corolla) bright and strong, and the sepals reflexed. Other good varieties on offer were striata (Veitch); Don Giovanni, with a fine open corolla; Grand Master, similarly fine; and Prince of Orange, with pale and large flowers, shown at left.

In fact, so well known were Mr. Lee’s Fuchsia’s that there is a legend surrounding his acquisition of a certain variety. This tale has been told and appears in print numerous times, most floridly perhaps in the Ladies Repository of 1871. Here is the version that appeared in Sharpe’s London Magazine in 1846, entitled The Fuchsia Tree:

MR. SHEPHERD, the respectable and well-informed conservator of the Botanical Gardens at Liverpool, gives the following curious account of the introduction of that elegant little flowering shrub, the Fuchsia, into our English green-houses and parlour windows. Old Mr. Lee, a nurseryman and gardener, near London, well known fifty or sixty years ago, was one day showing his variegated treasures to a friend, who suddenly turned to him, and declared, “Well, you have not in your collection a prettier flower than I saw this morning at Wapping.”—”No! and ‘pray what was this phoenix like?”—”Why, the plant was elegant, and the flower hung in rows like tassels from the pendant branches; their colour the richest crimson; in the centre a fold of deep purple,” and so forth.

Particular directions being demanded and given, Mr. Lee posted off to Wapping, where he at once perceived that the plant was new in this part of the world. He saw and admired. Entering the house, he said, “My good woman, this is a nice plant, I should like to buy it.”—”I could not sell it for no money, for it was brought me from the West Indies by my husband, who has now left again, and I must keep it for his sake.”—”But I must have it.”—”No, Sir!”—” Here,” emptying his pocket, “here are gold, silver, copper;” (his stock was something more than eight guineas.)—”Well-a-day I but this is a power of money, sure and sure.”—”Tis yours, and the plant is mine; and, my good dame, you shall have one of the first young ones I rear, to keep for your husband’s sake.” —”Alack, alack!”—”You shall, I say, by Jove!” A coach was called, in which was safely deposited our florist and his seemingly dear purchase. His first work was to pull off and utterly destroy every vestige of blossom and blossom-bud; it was divided into cuttings, which were forced in bark-beds, and hot-beds; were re-divided, and sub-divided. Every effort was used to multiply the plant. By the commencement of the next flowering season, Mr. Lee was the delighted possessor of 300 Fuchsia plants, all giving promise of blossom. The two which opened first, were removed into his show-house, A lady came;—” Why, Mr. Lee, my dear Mr. Lee, where did you get this charming flower?”—” Hem! ’tis a new thing, my lady—pretty, is it not?”—” Pretty! ’tis lovely. Its price?— ” A guinea—thank your ladyship;” and one of the two plants stood proudly in her ladyship’s boudoir. “My dear Charlotte, where did you get it?” —” Oh! ’tis a new thing; I saw it at old Lee’s; pretty, is it not I”—” Pretty! ’tis beautiful! Its price?” —” A guinea; there was another left” The visitor’s horses smoked off to the suburb; a third flowering plant stood on the spot whence the first had been taken. The second guinea was paid, and the second chosen Fuchsia adorned the drawing-room of her second ladyship. The scene was repeated as new comers saw, and were attracted by the beauty of the plant. New chariots flew to the gates of old Lee’s nursery-ground. Two Fuchsias, young, graceful, and bursting into healthy flower, were constantly seen on the same spot in his repository.


He neglected not to gladden the faithful sailor’s wife by the promised gill; but ere the flower-season closed, 300 golden guineas chinked in his purse, the produce of the single shrub of the widow of Wapping; the reward of the taste, decision, skill, and perseverance of old Mr. Lee.

Along with Carl Von Linne, Mr. Lee wrote An Introduction to Botany, published in 1760, which went through five editions, and for many years was in the highest repute. James Lee died in the year 1795, at the age of eighty years, his partner,
Mr. Kennedy, having died previously.

The nursery was carried on by the sons of the two founders till 1817, when they dissolved partnership. It then became the sole property of James Lee, the second, who died in 1824, leaving it to his family. In 1827 John Lee was joined in the conduct of this important business by his brother Charles, who was born at the Royal Vineyard Nursery on February 8, 1808, and died on September 2, 1881. The firm was conducted under the title of John &; Charles Lee till 1877, when Mr. John Lee retired, and William Lee, the Son of Charles, joined his father in the management of the business. In 1881, however, upon the death of Charles Lee, the veteran John again, for a time, accepted harness, coming to the assistance of his nephew, who was very deeply affected by the loss of his father. The firm limped along until the early part of the 20th century and is, alas, no more.

Empress Josephine’s Connection to Mr. John Lee coming soon!